What can you substitute for milk in baking? Check out our list of dairy and non-dairy milk substitutes for baking that will do the trick without anyone knowing the difference.

These 15 milk substitute ideas will work in a pinch, whether you're behind on grocery shopping or you're lactose intolerant. Read on to find out what to use and in which recipes you can make the swap.

When you find yourself out of milk for cooking, perhaps you have a can of evaporated milk on the shelf that can be substituted. This is a guide about substituting evaporated milk for whole milk.

If you're on a dairy free journey for health or food allergies, here's a handy guide on how to replace dairy in your cooking and baking.

If you’re looking for milk substitutes for baking, you’ve come to the right place. They're readily available, and some are ideal for vegan baking, too.

There are so many reasons you might need a milk substitute, so take a look at this list of alternatives and choose the one that suits you!

These easy ingredient substitutions for milk will help you out when the fridge is bare.

Try these buttermilk substitutes when you want a good alternative! From milk combinations to applesauce, these replacements are almost just as good.

There are many effective milk substitutions for baking, whether you've simply run out of milk, you want to try something else, or you are dairy-free.

Check out the best buttermilk substitutes you can use for your next recipe. These buttermilk alternatives can be used in baking and helps helps baked recipes stay light and fluffy, which is a crucial feature of breads, muffins, and cakes. These substitutes for buttermilk can also be used to form the base of sour cream and makes an excellent substitute for whipping cream in recipes like fried chicken.