Sushi rolls are delicious, but they can easily be made at home! Plus its super fun to see all the different roll combinations you can come up with. As with anything practice makes perfect, but the road to sushi roll making perfection is yummy all the way.

The dragon roll (sometimes called a caterpillar roll) is a delicious uramaki sushi roll, featuring a combination of shrimp tempura, unagi (eel), and avocado. Designed to resemble a dragon, this inside-out roll is traditionally filled with eel and cucumber, with thin slices of avocado layered on top to mimic dragon sc

Making homemade sushi rolls or makizushi is super-easy, quick, and fun too! You also get the freshest possible rolls and can control what goes into them. To get you started the right way, check out this handy step-by-step guide to making maki sushi as well as useful tips and a video. Table of ContentsWhat do...Read More

How to make Philadelphia sushi roll at home

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Learn how to make sushi rolls (maki rolls) with this easy homemade sushi recipe! Feel free to use whatever fillings you love best, and see notes above for extra tips and possible variations.

This great collection of Sushi Recipes will show you how to make sushi like a pro! Here's a quick rundown on how to make sushi rice:

Futomaki is a type of sushi rolled into a thick, long cylinder. The term futomaki translates to “fat rolled sushi” and is commonly sold in takeaway sushi shops.

If you're looking for new lunch ideas to add your menu, look no further. Learn about the different types of sushi and sashimi including nigiri, temaki, chirashi and more. Find more sushi recipes on our blog! 🍣