Truffle aioli is mayonnaise based sauce or spread infused with truffle oil. Truffle aioli is delicious as dip with your favourite fried wings.

Truffle Cream Sauce Recipe

Truffle cream sauce is a luscious sauce for pasta, pizza, and meat-- to name a few. Fresh truffles, truffle oil and truffle pate work great!

This Truffle Aioli Sauce is a stand-out condiment you'll want to add to everything. Made with black truffle pate, it's the only aioli sauce you'll ever need

This sauce is incredibly versatile. It is the perfect creamy base for any vegan ‘white sauce’ application. The truffle oil adds a really lovely depth of flavor and luxurious quality, but just leave it out for a more base-line, versatile white garlic sauce.

This Truffle Aioli recipe combines mayonnaise with truffle oil, garlic and lemon juice to give you luscious, creamy, truffled mayo without the truffle price tag!

Difficulty Level: ModerateTotal Time: 1.5 hoursServing Size: 2-4 servingsIngredients:Prosciutto Ravioli: • 1 cup ‘00’ wheat flour • 1/2 cup semolina flour • 2 eggs, 2 yolks • 1/2 cup whole milk ricotta • 1/2 cup Mascarpone • 1/4 cup Parmigiano Reggiano, finely grated • 1/4 lb. Prosciutto di Parma Black Truffle Parmesan Cream Sauce: • 3/4 cup heavy cream • 2 tbsp. black truffle sauce or paste • 2 tbsp. Parmigiano Reggiano, finely grated • Shaved black summer truffle (optional)Directions:1. In

This truffle pasta sauce is a simple gourmet dish anyone can cook. Made with black truffles, cream, and parmesan cheese, this luxurious truffle alfredo sauce will turn your favorite pasta into a restaurant-worthy meal!

This Pasta with Black Truffle Cream Sauce is sensational. The savory flavor of truffles nestled in a velvety parmigiano cream sauce wrapped in perfectly al dente pasta is a luxurious meal you can make at home in 20 minutes! The perfect pasta dish for special occasions or date nights at home. Buon appetito!