Dutch Apple Tart (Not Dutch apple pie) is made with a brown sugar crust & a simple apple filling. This authentic recipe is from my Dutch mother-in-law.

Dutch Caramel Apple Pie - Broma Bakery

Traditional Dutch apple pie (appeltaart) with a sky-high crumbly crust, spiced apple filling and topped with whipped cream.

The streusel topping on Dutch apple pie means you can cut out all the time you'd typically need to chill and roll dough in a classic double crust.

Miss B is growing up and fast. She can now ride a bike without training wheels, something I can't do, and she was happy to show off her skil...

Of all Dutch desserts, the classic appeltaart may be the most famous. Appeltaart is a tall Dutch apple pie made from a brown sugar shortcrust pastry filled to the brim with cinnamon apples.

A wonderful way to end your Dutch meal.

Dutch Apple Tart, Hollandse Appeltaart. A Dutch tradition, Hollandse Appeltaart consists of a sweet, buttery, shortcrust pastry, filled with apples, currants, and sultana raisins, flavored with lemon zest and cinnamon.

Ree’s Dutch Apple Tart has a biscuity base that resembles shortbread, and an oat crumble topping, with slices of apple and caramel in the middle. Served hot with ice cream, it is a truly memorable dessert.

Your favorite dutch apple pie recipe now in bite size! Filled with sweet dutch apple pie filling and topped with a dutch apple pie filling.