I have a great recipe for puff-puff that my mom shared on this blog, yes she did! Did you miss it? Click HERE to see it! Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. I got a lot, I mean A LOT of request to show how you can do puff-puff without touching it so much because some people just don't like hands in their food, I can understand that. In this recipe I share how you can make puff puff with minimal ingredients and without touching it...yes! Still…

I'm not greek, but I can say I make great Loukoumades. It may not be exactly what your greek grandmother used to make, but to be completely honest with you they taste exactly like the Loukoumades in Mr.Puffs. My first time having Mr.Puffs I fell in love with it, but I had no idea it was greek delicacy, until one day I was scrolling on Instagram and saw a Mr.Puffs post with the #loukoumades. Wow I've been living under a rock! Trust me this will be the only recipe you need, I've made it many…

These traditional sweet Greek honey puffs are one of my favourite desserts. So I was excited to prepare this dairy free Lenten alternative, which is just as delicious as the traditional Greek honey puffs!

This Nigerian puff puff recipe is out of this world! You won't believe what's in it, but you're going to love how delicious it is. Try it and see for yourself!

"Indulge in the irresistible flavors of Nigeria with these fluffy and delicious Nigerian Puff Puff! These golden-brown balls of dough are a beloved street food, perfect for snacking or as a sweet treat. Made with simple ingredients like flour, yeast, sugar, and spices, they're easy to whip up and bursting with flavor. Try this authentic recipe today and bring a taste of Nigeria into your home! #NigerianCuisine #PuffPuffRecipe #AfricanFood"

Crispy on the outside and fluffy on the inside. Indulge in this delicious African puf puff. They are made with flour, yeast, sugar and cinnamon and taste similar to donuts. Serve puff puff as an appetizer or snack.

Loukoumades is a typical Greek street food dessert, very popular both in and outside Greece. Its history comes from the age of the Ancient Greece: the legend tells that this recipe had been offered as a winner's reward during the first Olympic Games! These simple pastry balls are deep-fried, then garnished with honey, sesame seeds, and dried fruit. Here the history and the recipe!

Milk, butter, flour, & eggs are mixed with shredded sharp cheddar cheese & baked until golden for these light & fluffy cheese puffs!

This classic cream puff recipe starts begins by making pâte à choux. Then each cream puff is filled with a rich pastry cream.

This post may contain affiliate links learn more These Lemon Cream Puffs with Mascarpone Filling are a delightful treat perfect for any occasion. The puffs are light and airy ... Read more