I have many apple tarts on this website from years gone by, and you know my love for "frangipane". A simple French almondy sugar...

The flavors and textures of these layers will blow your socks off: shatteringly flaky puff pastry, creamy decadent frangipane, sweet apple slices and crunchy almonds. Altogether, the whole is greater than the sum of its parts!

An easy tahini caramel sauce drizzled over a simple apple tart with homemade flaky pastry!Recipe adapted from Ina Garten

A rustic apple tart with a buttery crust, tahini frangipane, thinly sliced apples and an apple cider-honey glaze. The perfect show stopping Thanksgiving dessert!

For Rosh Hashanah or just apple season!

For Rosh Hashanah or just apple season!

Perfect for when you’re craving something sweet, these little tarts are quick, easy to make and only require a handful of ingredients. Try them with a scoop of vanilla ice cream for a delicious dessert.

In Turkey, tahini helva is a sweet, nutty snack that packs a lot of energy and nutrition. You can buy it ready made or try this easy recipe at home.

No matter the celebration, our Dairy Free Apple Tahini Torte makes an exceptional dessert. Its sweetness is balanced with the nutty notes of tahini and slight acidity of lemon juice. This torte recipe is customizable and can use a combination of any of your favorite fresh or frozen* fruits!

This recipe is adapted from Bronwen Wyatt, pastry chef at Shaya in New Orleans. As beautiful as the galette is (by quartering the apples, slicing them thinly, and leaving the slivers huddled up as neat bundles, you can fan them out easily), it's more than just looks. The real superpower is tahini frangipane, which lies in wait between the waves of apple slices and the buttery pie dough (use your favorite recipe for double-crust dough—I went with Stella Parks' No-Stress, Super-Flaky Pie…