Artisan Bread

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Greek Bread (Easy No Knead Recipe)
You won't believe how easy it is to make the delicious Greek bread you enjoyed on your trips to Greece or in restaurants. There's no kneading necessary - just stir together the simple ingredients, leave to rise for 2 to 3 hours, then bake for just 40 minutes in an oven-proof pot. The result is a loaf of bread that's lightly crunchy on top and unbelievably soft, almost cake-y inside. Enjoy on its own dipped into olive oil or with all your favorite dinners.
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