Rhubarb Dream Bars by Noshing With The Nolands are so popular you should try them for yourself! Everyone is going to gobble them right up!

I am so addicted to these.The crust is like a shortbread cookie and the goo on top is like the best sweet/tart treat EVER.Of course, head to the Farmer’s Market and score yourself some fresh spears of rhubarb!!These are my favorite treats to make when rhubarb is fresh, but I also freeze enough (in 4 cup bags) to make this year round!Here you go:Ingredients: this is TIMES TWO FOR TWO 8X8 PANS:For the crusts, each are: • 1 1/2 cups flour • 3/4 cup cold butter cubed • 1/4 cup powdered sugarFor…

Enjoy the sweet and tangy flavors of summer with these Amish Oatmeal Rhubarb Bars, featuring a delightful crumb topping that’s sure to please.

This classic recipe for Rhubarb Dream Bars with only 6 ingredients is a must try with simple crust & a creamy mix of sweet sugar, egg and tart rhubarb.

These easy rhubarb bars only require an oatmeal crumb base and a sweet and tangy cooked rhubarb filling, making a soft rhubarb bar that is nicely textured and has the perfect balance of sweet and tangy!

I received a giant bag of fresh rhubarb a few days ago from a friend, so I've been busy in the kitchen baking up some rhubarb magic! This is another favorite, Amish recipe that I

Once I tried these rich, gooey bars, I just had to have the recipe so I could make them for my family and friends. The shortbread-like crust and the rhubarb and custard layers inspire people to find rhubarb that they can use to fix a batch for themselves. —Shari Roach, South Milwaukee, Wisconsin #rhubarbbars #rhubarbrecipes

Rhubarb Custard Bars blend the tartness of fresh rhubarb with the sweet, creamy richness of custard, all layered over a buttery shortbread crust.

When rhubarb season arrives everyone knows it. Rhubarb shows up everywhere because it just keeps growing and growing and growing! Not t...

This recipe is in courtesy of Sherry Carlson, from the Ritzy Rhubarb Secrets Cookbook.