Lemon curd is deliciously tart, sweet, and silky smooth. It's easy to make at home in less than 10 minutes with just 5 ingredients for a tangy treat.

Never buy lemon curd from the store again! No really, don't, it's gross. And making it at home is so easy! This lemon curd is creamy, tart, and perfect for topping your toast. Or topping your spoon.

In this blog, I will share with you an Ina Garten Lemon Curd Recipe that is super delicious.

If you love lemon curd but are looking for a thicker version than what you normally make, let me share this dish with you! The Best Thick Lemon Curd has it all! Thickness, flavor, and consistency. I will teach you all the tips and tricks for getting the perfect lemon curd.

This easy lemon curd recipe takes 10 minutes to make and has only 5 ingredients, so whip up a batch of this sweet dessert filling today!

This easy homemade Lemon Curd recipe is sweet, tart, fantastic, and ready in 15 minutes with just 4 ingredients.

Meyer Lemon Curd is bright, buttery, sweet, and floral. Perfect on toast, cakes, waffles, & more. No double boiler & dairy-free options!

This lemon curd recipe (that yields about 2 cups of curd) captures the essence of lemons in a sweet, rich, and tangy spread. It's perfect for enhancing pastries or simply enjoying by the spoonful.

A classic lemon curd recipe belongs in every bakers repertoire. Five basic ingredients turn your favorite citrus into a creamy, sweet spread you can use in almost any recipe, from buttered toast to layered cake.

Learn how to make the perfect homemade Lemon Curd Recipe! My easy version is perfect for using as a tart filling or spread. Watch the video!