Black beans, salsa, veggie broth and cumin are tossed into the blender. Transfer to a pot and heat until warm and bubbly. Serve with a dollop of sour cream and a sprinkling of green onion.

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This deliciously flavorful black bean soup recipe is simple to make in just 30 minutes! It uses canned beans and other inexpensive everyday ingredients.

Whipping up a big bowl of soup doesn't get any easier--this Black Bean Soup recipe is ready and in the bowl in 20 minutes! A jar of your favorite salsa allows you to fine tune this simple, spicy dish to your liking!

Black beans, salsa, veggie broth and cumin are tossed into the blender. Transfer to a pot and heat until warm and bubbly. Serve with a dollop of sour cream and a sprinkling of green onion.

Dive into the comforting embrace of our Hearty Black Bean Soup. Where each spoonful. Is a symphony of flavors. This soup blends the creamy textures of black beans. With the smoky sweetness of fire-roasted tomatoes. And the vibrant zing of green chilies. Infused with a mix of chili powder, smoked paprika, and cumin. It offers a subtle heat. That's beautifully balanced by the freshness of lime juice. Ideal for a cozy dinner. This soup is not only filling. But also a breeze to make. Ensuring…

A Recipe For Black Bean And Salsa Soup

Secret Ingredient Black Bean Soup http://wp.me/p4qC4h-3IC

This flavorful black bean soup is quick to make and nicely filling. It’s perfect for a weeknight meal. From start to finish, it takes about an hour to prepare. Most of the work is hands-off, since the soup simmers for 30 minutes.

This canned black bean soup is easy and quick to make using inexpensive pantry staples. Garnish with fresh toppings to boost the flavor.