Caramel decorations for deserts are fairly easy to make, and they add a level of sophistication to any dessert!

Bubble sugar is an easy cooked sugar decoration that adds a beautiful touch to cakes, cupcakes, and pastries.

These caramel tuiles are a bit non-traditional. They are not a cracker, but toffee candy melted into a flat lace structure. They do not have a crisp texture as a cookie tuile would, but will soften in your mouth to suck on like a caramel candy. They are a suitable garnish for ice cream and plated desserts.

Caramel swirl on top of White Chocolate Macadamia Nut Cupcakes. More at www.duhlicious.com

No matter the flavor or occasion, follow these Test Kitchen tips for a picture-perfect (and scrumptious) cake every time.

Decorate your cupcakes like a pro with these quick and easy tips!

Spun sugar is a quick technique that you can add to homemade creations or even to make storebought desserts more impressive. Traditionally it's used to cover a croquembouche.

Caramel can be notoriously difficult to work with, but boy is the effort worth it! There's nothing quite as elegant as a caramel decoration on top of a delicious dessert, which is why we've created 5 enchanting caramel decorations for you to try at home. Impress your dinner guests with a fancy last course featuring delicate caramel work!

Caramel cages and spirals aren't just for high-end restaurants - here's how to make them for your homemade desserts.

Candied hazelnuts are a stunning garnish to any dessert. A quick and easy tutorial on how to make these stunning candied hazelnuts.