Indulge in the creamy goodness of Spaghetti Carbonara with this classic recipe that promises to satisfy your pasta cravings. This flavorful dish features al dente spaghetti coated in a rich, velvety sauce made from eggs, cheese, pancetta or bacon, and black pepper. Whether you're looking for a quick weeknight meal or want to impress guests at a dinner party, this Spaghetti Carbonara recipe is sure to be a hit.

This Spaghetti Carbonara budget recipe is cheap, quick and easy - perfect for dinner when short of time. Plus as you cook from scratch it's cheaper too.

Learn how to make a spaghetti carbonara with this easy, fast recipe for spaghetti carbonara with step-by-step photos to help you make this famously creamy iconic Italian pasta.

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Carbonara Recipe Ingredients - 8 ounces spaghetti - 2 large eggs - 1 cup grated Pecorino Romano cheese - 4 ounces pancetta or guanciale, diced - 3 cloves garlic, minced - Salt and freshly ground black pepper to taste - Fresh parsley, chopped (for garnish) Instructions - Cook spaghetti according to package instructions until al dente; reserve 1 cup of pasta water, then drain. - In a large skillet, cook pancetta or guanciale over medium heat until crispy, about 4-5 minutes. Add minced…

[Homemade] Spaghetti Carbonara with a cheeky garlic bread

Pasta carbonara is a classic Italian dish that consists of pasta tossed with eggs, cheese, bacon, and black pepper. It’s a simple yet satisfying dish ...

A guaranteed home run.

This is not your store-bought carbonara, it's spaghetti carbonara, the way the Italians make it! All you need is a little time and a few fresh ingredients to have a mountain of deliciousness on your plate.