Old Charleston Style Shrimp and Grits I "Wow! Made this for my husband and he devoured it....said it was the best dish I have ever made. This is a great recipe and hearty. Loved it!"

If you're looking for a hearty bowl of southern shrimp and grits, this authentic recipe will surely be in your top favorite brunch dishes you've made. It's bursting with flavor from the creamiest cheesiest grits to the smoky crispy bacon. Then it's all drizzled in a creamy sauce made from those pan drippings. This recipe is an absolute crowd-favorite!

Bobby Flay Shrimp and Grits combines stone-ground grits, sharp cheddar cheese, succulent shrimp, crispy bacon, and fresh herbs. It takes approximately 45 minutes to prepare and serves 4 people.

A delicious combination of Cajun shrimp and creamy cheese grits! This classic southern recipe is packed with flavor and perfect for any meal.

The best Lowcountry shrimp and grits recipe, straight from the Carolinas. Creamy southern grits topped with shrimp, bacon + a silky sauce.

Shrimp & Grits with a Cajun Cream Sauce – Chloe foods

Indulge in the Southern flavors of Shrimp and Grits. Creamy, cheesy grits topped with succulent shrimp and savory andouille sausage.

There are a ton of nights where you simply don't want to leave the house for groceries. It's nice to have some staples on hand for lazy evenings. Frozen shrimp are so versatile and easy to cook with! Shrimp and grits sounds intimidating but is incredibly easy to throw together. You'll be surprised by how little effort it takes to gain so much flavor. You can, of course, use fresh shrimp. The only difference between the two is giving the frozen ones a little rinse in cold water to…

If you're looking for a hearty bowl of southern shrimp and grits, this authentic recipe will surely be in your top favorite brunch dishes you've made. It's bursting with flavor from the creamiest cheesiest grits to the smoky crispy bacon. Then it's all drizzled in a creamy sauce made from those pan drippings. This recipe is an absolute crowd-favorite!

This creamy shrimp and grits is a classic southern dish that is packed with cajun flavor. It's impressive enough to serve to guests but easy enough for a quick weeknight meal.