Breadcrumbs and croutons are great, but this ... is even better!

It’s a curtain call for croutons.

These chickpea breadcrumbs are an easy roasted chickpea recipe you can use to sprinkle a bit of crunch onto salads, pasta, soups, and more!

A simple salad, but one that will leave you craving it weekly!

Make chickpea crumbs at home with this easy and affordable method! These grain-free breadcrumbs are protein-packed, plant-based, oil-free, and super crunchy!

Chickpea breadcrumbs, made with canned chickpeas, are grain-free, oil-free, bread-free, high-protein, oil-free, frugal, and easy-to-make.

Meet your new favorite way to eat broccoli: Broccoli Caesar Salad with Crispy Chickpeas and Toasted Breadcrumbs.

Healthy, delicious, vegan, gluten-free & Italian. Need I say more? I mean, really? With so many wonderful things all packaged up into one, it might seem almost too good to be true. If I told you also, just how mind-bogglingly easy this recipe was, well you might just freak right out. Don't do that. Instead, read on

Are your soups and salads missing a satisfying crunch? These Crispy Chickpea "Croutons" are made to add the perfect finishing touch!

This recipe is so easy and so fun. And it's the perfect addition to anything! Add it to soups, add it to salads or put it on popcorn - these Lemon Parmesan Chickpea Crisps are the best meal topping or snack, and one of the first things to disappear at parties.