Simple to prepare on the stovetop or in an Instant Pot, this richly flavored spicy chipotle chicken tortilla soup with corn is sure to hit the spot. Naturally gluten-free and dairy-free.

Mexican Chipotle Lime Chicken Soup, or caldo de pollo, is brimming with zesty, spicy and citrusy flavor! The perfect all-season comfort food!

Leftover canned chipotles and their adobe sauce bring ton of flavor to soups, sauces, stews, meat and more in these 13 recipes.

Spicy Chipotle Chicken Soup is a soup made in a slow cooker with chipotle chicken, vegetables, and rice that definitely has a kick!

Made with onion, beans, tomatoes, corn, chipotle peppers in adobo, and chicken, this Chipotle Chicken Soup is hearty, healthy, and delicious!

The best summer corn chowder. So quick, so easy, and so delicious. Just grab a few ears of sweet corn, some spicy, smoky, chipotle peppers, some sharp cheddar cheese, and a few other ingredients. In less than an hour you can have the perfect, summery, cozy bowl of corn chowder.

Delight in the spicy, creamy Chipotle Chicken Chowder, a heartwarming chipotle soup combining creamy textures and rich flavors of chicken, potatoes, corn, and a gentle fire from the perfect amount of peppers!

This Cheesy Chipotle Chicken Soup is the ultimate transitional soup into the Fall season! It’s got a smokiness, spice and has lots of cheese to mellow it out. Top with tortilla chips and cozy up!

You can’t beat a bowl of Chicken Tortilla Soup on a chilly evening. It’s made in one pot, done in 30 minutes, and full of simple ingredients. Besides being easy to make, the soup is loaded with flavor — with shredded chicken, black beans, tomato sauces, and a nice kick from chili powder. Top your soup with crisp tortilla chips, a dollop of sour cream, and a touch of fresh cilantro. Warming. Flavorful. Quick. Healthy. It checks all the boxes.

The perfect easy meal to warm up to on cold fall and winter days.