Kringle, a traditional Danish pastry (the word actually means “pretzel”) is one of my very favorite holiday treats. I used to only be able to find it at Christmastime, when we would go …

Buttery and flaky, this Almond Kringle recipe is easier than ever. Two layers of pastry topped with a delicious almond icing. Tips and tricks included to store and freeze your delicious danish.

This extra-festive Christmas Kringle is worthy of a spot on any holiday brunch menu! A puff pastry kringle filled with vanilla cream cheese & homemade spiced raspberry jam, shaped into a festive holiday star, & finished with a simple icing for the perfect kiss of sweetness – the only thing missing is a warm cup of coffee! Make-ahead instructions included in the Recipe Notes, below.

This Raspberry Almond Kringle features a fruit filling inside a flaky crust. It's perfect for weekend brunch!

Looking for an easy copycat recipe for Trader Joes Kringle? This post has got you covered!

Raspberry Kringle! Beautiful Danish pastry studded with fresh raspberries, sweet drizzle & crunchy almonds. A perfect holiday breakfast.

When I started dreaming up this blog, I had a vision of this: sharing my family’s favorite recipes and how we incorporate food into our traditions. So today, I bring you a very new tradition …

This homemade Wisconsin kringle is so good! Mix the dough at night and bake it for a delicious breakfast. Freezes well too!

Learn how to make a classic Danish Pecan Kringle Ring with step by step instructions, and enjoy a flaky, nut-filled pastry at home!

You won't believe how delicious this Kringle recipe is! It's definitely a family favorite during the holiday season that we enjoy year after year.