Layers of delicious cinnamon swirled sweet dough with a creamy cinnamon frosting

This star bread is simple and easy to make;its so soft and fluffy, filled with cinnamon sugar and its a beautiful twisted bread for your holiday table.

Surprisingly simple to make, this cinnamon sugar star bread is buttery bliss, a beautiful twisted bread for your holiday table.

This Nutella star bread is a perfectly beautiful bread, made with store bought Crescent Roll Dough making it the perfect easy, and delicious, and beautiful breakfast, brunch or dessert!

Cheesy Garlic Butter and Herb Star Bread with herbs made using yeast, garlic, and herb cheese. Basted with a garlic butter topping with herbs. Perfect for the Holidays!

This Star Bread is filled with a raspberry almond filling and is so fun for the holidays. It's a pull apart bread that can be used for an appetizer or dessert. Making this bread into a star is MUCH easier than you think, I promise! Bring Star Bread to all of your holiday get togethers and be the star of the show!

Cranberry Orange Sourdough Star Bread is a festive treat featuring a tangy sourdough star filled with a delightful homemade orange cranberry sauce, creating a perfect balance of sweetness and tartness. The decorative star shape, adorned with a dusting of confectioner's sugar, adds a visually stunning touch to this holiday-inspired baked delight.

a festive, decadent christmas morning star bread scented with orange and vanilla, topped with a rich pecan caramel sauce servings: 8-10

Cranberry Star Bread is a delicious and visually stunning pastry that is perfect for any occasion. The star shape is created by layering and twisting strips of dough that are filled with a sweet and tangy cinnamon cranberry mixture. This bread is not only a treat for the taste buds but also a feast for the eyes.

If you have been searching for a no-yeast, long-fermented Sourdough Star Bread aka snowflake bread then this recipe is for you! My popular Sourdough Cinnamon Roll dough is transformed into a holiday or snow day treat that is sure to delight your family and friends. This festive bread can be prepped ahead and baked fresh on Christmas morning after a cold fridge ferment.