Buttery, moist Sour Cream Coffee Cake, swirled and topped with a cinnamon pecan streusel topping and drizzled with vanilla sour cream glaze.

This recipe for the best sour cream coffee cake is a keeper. Our readers love the delightfully moist cake covered in a sweet cinnamon-sugar topping.

This is my FAVORITE recipe for Sour Cream Coffee Cake! My main complaint with Coffee Cake is that there is usually too much cake, not enough streusel. This recipe gives you the max amount of streusel without ruining the light fluffiness of the cake! A vanilla drizzle finishes it off for the perfect cake-for-breakfast situation.

This Sour Cream Coffee Cake is soft, moist, and features a warming cinnamon swirl and rich buttery streusel. Always a crowd-favorite!

This from-scratch sour cream coffee cake recipe features tender cake with a delightful cinnamon ripple and buttery, crunchy streusel topping!

Grandma's Coffee Cake recipe... aka the BEST coffee cake ever! This recipe is thick, buttery, and layered with the most delicious cinnamon swirl. The perfect addition to your weekend or holiday brunch!

This Sour Cream Coffee Cake is ultra moist, fluffy, and soft with a delicious cinnamon streusel in the center and on top. No glaze needed on this classic crumb cake.

Sinless Sour Cream Coffee Cake - An old family recipe made healthy! A dessert you can actually feel good about eating.

Preheat the oven to 350 degrees. Prepare a tube pan by buttering it and dusting it with flour. In a medium mixing bowl, mix together flour, baking powder, and salt. Set...