These Rice paper wraps made dumplings are crispy outside and little chewy inside. They are loaded with vegetables, gluten-free , and super yummy! They make a great finger food, side dish, or party appetizer!

If you make sushi at home, you've likely had leftover ingredients after you've enjoyed your rolls. Turn extra rice and spicy tuna into a crispy rice snack!

These crispy rice paper egg rolls are filled with a savory vegetable and tofu filling that will leave you craving more! You can either pan-fry, bake, or air-fry them.

Toro Crispy Rice… Toro is one of my absolute favorites, it is the fatty part or the tuna and as much as I love it raw, I feel like torching it ever so slightly does something very special to that fat ❤️.

The Bobby Flay Crispy Rice recipe sets itself apart from typical dishes. Its incredible flavor makes it a versatile choice for any meal. Simple to prepare, customizable, and delightful, it’s a dish you will surely enjoy.

Light and crispy appetizer that is packed with flavors, these rice paper egg rolls made in the air fryer will provide you with a delightful combination of crunchy texture, and creamy and flavorful filling all in one bite.

Crispy Rice Squares are a simple snack and delicious addition to Japanese appetizers. All you need to do is cook and season sushi rice, cut into squares, then fry until golden! Top the gluten-free rice cakes with your favorite poke, seafood salads, veggies, and more.

These air fryer rice paper rolls filled with prawns, basil, and carrot, are always a favourite! Super quick & easy to prepare.