How to make Instant Pot Hot and Sour Soup. We designed this easy Chinese hot and sour soup that’ll take the classic favorite to the next level! Silky smooth soup with a burst of rich depth of hot, tangy, umami flavors with satisfying textures. A deliciously appetizing soup that warms your heart.

This restaurant style Hot and Sour Soup recipe is quick and easy to make. A rich flavorful broth in under 20 minutes!

This restaurant-style Hot Sour Soup is so delicious simple to make in instant pot. Instructional video attached. #instantpotsoup #asiansoup #hotandsoursoup #chinesesoup

This Restaurant-style Hot & Sour Soup is super delicious and so easy to make. It comes together quickly. The soup is hot/spicy and sour in taste as the name suggests. Vegetables add more texture and flavor to the soup. Instructional Video is attached for better understanding.

Hot & Sour Soup is the Chinese version of vegetable soup with a major kick of some, well, hot & sour. This one is a true "dump & go" made with all accessbile ingredients, yet with full-on authentic flavor. Get ready to have your sinuses cleared!

Here are 12 delicious soup recipes you can make in an Instant Pot. From hearty to healthy, they're perfect for quick, cozy meals any day.

Hot and Sour Soup Instant Pot Hot and Sour Soup is so easy to make at home and better than takeout! This classic Chinese soup is spicy, tangy, and packed with nutritious vegetables. …

Hot and sour soup is a famous Asian soup. Check out how to make vegetarian hot and sour soup in the instant pot without eggs. It is vegan and gluten-free too!

Instant Pot Hot and Sour Soup is so easy to make at home and better than takeout! This classic Chinese soup is spicy, tangy, and packed with nutritious vegetables. This simple recipe is low calorie, low carb, gluten free, and most importantly incredibly delicious.

Hot and sour soup is originated from northern part of China. Also, Sichuan hot and sour soup is well known for spicy, sour, salty and tasty. In general, Chinese hot and sour soup usually contains ingredients such as wood ear mushrooms, bamboo shoots, tofu, and black Chinese mushrooms.