From classic chocolate to tropical-flavored entremets, we've got you covered with some of the best entremet recipes that you can try at home!

Making entremets is addictive. They are easy, satisfying but tedious unless you spread the process across multiple days which you should. Are these technically opera cakes? By the strictest of defi…

Step-by-step guide to a beautiful eclipse espresso caramel entremet (multi layer mousse cake) using a Silikomart mold. Delicious and fancy!

My showstopper cake, remixed

This banana Dulcey entremet is amazing with its intense flavor of banana that perfectly matches the sweetness and delicacy of the Dulcey chocolate, a special Valrhona variety that combines subtle notes of caramel with a touch of salt and vanilla.

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The peanut butter and dark chocolate mousse cake of dreams! If you are a fan of Reese’s Peanut Butter Cups then this cake is for you! A crunchy dark chocolate and salted peanuts crunch layer, a delicious peanut butter layer, and a smooth dark chocolate mousse, and lastly topped off with a shiny cacao glaze!

Use this step-by-step recipe to learn how to make a chocolate entremet just like a professional pastry chef!

If you ask me the reason why I start baking or making some entremets, I just can't answer, haha. Because I have no reason, I just want to make it, that's all. Like this entremets, I think about making something for serving in my baking class ^^. I want to make something beautiful and yes, delicious. Berry, vanilla and chocolate have been used many time, but they are one of the best combination. This time, I make the base using chocolate biscuit (made with melted dark chocolate), then add…