This delectable Pioneer Woman German Chocolate Pie is prepared using a perfect pie crust, semisweet chocolate chips, salted butter, sweetened condensed milk, and unsweetened shredded coconut. This German Chocolate Pie recipe is a dessert that takes about 2 hours and 40 minutes to prepare and can serve up to 8 people.

Imagine walking through a quaint Amish town, where the aroma of freshly baked pies fills the air. That's exactly where the inspiration for this German

If you are a Classic German Chocolate Cake fan, you will be a big fan of German Chocolate Pie. It is packed with all the richness and chocolate deliciousness of the cake, and it is everything you are looking for in a beautiful holiday dessert!

This German chocolate pie recipe includes a rich and creamy chocolate filling inside a flaky pie crust with toasted coconut and pecans on top.

Preheat oven to 350 degrees. Mix the corn syrup, eggs, sugar, butter, and vanilla together with an electric mixer (on medium speed) until light-colored and well blended. Stir...

Step out of the box with this rich and decadent German chocolate pie topped with creamy ganache and a caramel coconut pecan topping.

This easy German Chocolate Pie is filled with decadent warm German chocolate, sweetened flaked coconut and chopped pecans.

Learn more about delicious German chocolate pie in this video article with a great German chocolate pie recipe.

Thaw whipped topping. Heat 1 package (4 ounces) Baker's German Sweet Chocolate and 2 tablespoons milk in saucepan over low heat, stirring until chocolate is melted. Beat...

German Chocolate Pecan Pie More