Crispy, vegan, gluten-free eggplant parmesan made with 10 simple ingredients! The perfect flavorful, plant-based entrée for Italian night!

You don’t need to miss your favorite Italian restaurant recipes when you can replicate them at home with this Gluten-Free Eggplant Parmesan.

This crispy Gluten Free Eggplant Parmesan has all the flavors you love from the traditional dish but without the gluten or any added sugars.

If you're looking for a delicious and gluten-free twist on a classic Italian dish, then this Gluten-Free Eggplant Parmesan recipe is just what you need! Made with crispy, breaded slices of eggplant, this dish is topped with tangy marinara sauce and gooey layers of parmesan and mozzarella cheese.

Low Carb and Gluten-Free Eggplant Parmesan keeps the comforting taste, but leaves out the hassle! Eggplant is breaded in almond flour and parmesan for a keto-friendly recipe everyone will love!

This Lighter Oven Baked Eggplant Parmesan is made with 7 main ingredients, no frying. the perfect sides for a family dinner.

Crispy Baked Eggplant Parmesan with marinara sauce and melted cheese. A delicious vegetarian dish perfect for a hearty meal.

Oven-baked vegan eggplant parmesan. This sheet-pan recipe will become your new go-to! No frying involved, which makes less messy and a healthier alternative for the family. The slices of thick crispy eggplant are baked until golden, topped with marinara and vegan mozzarella for a gourmet feast.

My eggplant parmesan recipe will be the one you use over and over again. The extra prep step is so worth it; many say they will never make it any other way!

Vegan Gluten-Free Eggplant Parmesan