Move over, green beer! There’s a far more delicious drink in town.

A good grasshopper drink keeps it classy and simple with only 3 ingredients. This dessert cocktail is sweet, creamy, and incredibly smooth!

Try the Grasshopper cocktail, a refined dessert or snack made with mint chocolate and silky whipped cream. One can always appreciate a classic.

Watch on Instagram Watch on Tik Tok Say hello to the Grasshopper. One of my favorites this time of year and perfectly green for St. Patty’s. The grasshopper was created back in 1918 by Philibert Guichet during a cocktail competition in NYC. surprisingly, it placed 2nd place during the competition. Philibert brought this cocktail back…

A classic Grasshopper drink is the perfect way to end a beautiful dinner party. Or make them for Christmas or St. Patrick's Day festivities!

At a recent blind tasting for Grasshoppers, Dale DeGroff's simple, three-ingredient cocktail recipe was a unanimous winner.

With its vibrant hue and delightful flavor, the Grasshopper invites you to take a leap into a world where every sip is a playful dance of indulgence. So, brace yourself for a minty journey that’s sure to lift your spirits and leave you feeling light as a grasshopper.

A frozen grasshopper is a mint chocolate flavored alcoholic beverage. This sweet dessert drink is made with just 4 ingredients in a blender!

The Grasshopper cocktail is sweet, creamy, and refreshing with a hint of mint. The combination of chocolate and mint flavors creates a smooth, velvety texture that is both rich and light.