Yakisoba is a classic Japanese noodle stir fry seasoned with a mouthwatering sweet and savory yakisoba sauce. Add your favorite protein – shrimp, chicken, or pork – and fill it with veggies like carrots, cabbage, mushrooms, and onions. Super easy to make and loved by the whole family!

Skip take out and make Chicken Yakisoba at home. Street food stir fry noodles with chicken and vegetables, and drenched in a sweet and tangy sauce!

Beef Yakisoba Noodles is a savory, spicy, and satisfying dish! With just 15 minutes of cooking time, it's great for busy weeknights.

This 30-minute chicken yakisoba noodle dish is a family favorite that's better than take-out!

This Chicken Yakisoba is restaurant delicious and easy to make at home - on your table in 30 minutes! It's mega flavorful, quick andd easy to customize with whatever you have on hand!

Yakisoba is a quick and easy dish that everyone will love. It consists of noodles and vegetables cooked in a sweet and savory sauce!

This healthy beef yakisoba recipe uses rice noodles, lean strips of steak, piles of veggies, and a sugar free yakisoba sauce. SO GOOD!

This vegan yakisoba features chewy noodles, tofu, and vibrant veggies cooked in a sweet and savory sauce. Ready in 30 minutes, this dish is the perfect easy weeknight dinner. Gluten-free options are provided too!

Beef Yakisoba is a quick stir fry of noodles, thinly sliced beef, and veggies in a savory Yakisoba Sauce. It’s easy to make and a satisfying family meal!

Featuring tender meat, chewy noodles, and vibrant vegetables in a sweet-salty sauce, this recipe for chicken yakisoba will easily become a weeknight favorite.