This spicy Hunan Sauce is the perfect way to upgrade all of your favorite stir fry dishes with a bit of kick.

Spicy Hunan Stir-Fry Sauce shows you how to make the popular Chinese restaurant sauce from scratch, and a how-to for Hunan Pork Stir-Fry.

Dive into the bold flavors of Hunan Chicken, a spicy and aromatic dish from the Hunan province of China. Featuring stir-fried chicken with colorful vegetables in a hot and tangy sauce, this dish is sure to awaken your taste buds. Perfect for those who love a fiery meal with a depth of flavor. #HunanChicken #SpicyFood #ChineseCuisine

Chinese takeout favorite Hunan Chicken is an easy classic Chinese stir-fry dish with garlic, ginger, broccoli, bamboo shoots and mushrooms in a garlic and ginger spicy stir fry sauce. | #chinesefood #stirfry #chickenstirfry #30minutes #easychineserecipes #dinnerthendessert #chickenrecipes #easydinnerrecipes

Make this takeout classic at home: my Hunan Chicken brings the heat, marrying the robust spiciness of traditional Hunan cuisine with the comforting embrace of Chinese-American flavors. The best part is that this easy weeknight meal comes together in about 20 minutes.

Make this hot and spicy, Hunan style chicken at home in under 30 minutes. It’s budget-friendly, loaded with colorful veggies and the spices can be adjusted to your taste.

Do you like it sweet, tangy or spicy? Here are three different ways to make your own general Tso sauce!

Mix all ingredients together except for the cilantro. Let marinate for 1 hour. Pour chicken and marinade into a large saucepan. Cook until the chicken is done and the sauce...

An authentic Hunan beef recipe featuring a more layered flavor and spicy taste, along with tender juicy beef and crisp chili peppers.

This Hunan Chicken recipe references traditional Hunan flavors, including black bean, chilies, ginger, and garlic. Make it with chicken breast or thighs.