Hye everybody! How are you doing? Today we gonna be the best version of ourself ya! 1 2 3 😁!

Kuih Bahulu is a classic Malaysian egg cake that’s light, sweet, and full of that perfect eggy flavor. It’s a must-have during festive seasons! If you’re looking for an easy recipe to try at home, this one’s perfect for home bakers.

Kuih Lopes has many versions across the West Coast but the northern Malaysian version is pandan flavoured glutinous rice cakes, rolled in coconut and served with gula melaka syrup. It has it’s signature bite from the use of air kapur (limewater). ” Douse it with gula melaka syrup! ”

[ad_1] Kuih muih - bite sized snacks⁣? ⁣ Happy Sunday, friends?. Kuih muih is a Malay word that usually means bite-sized snacks and they can be sweet or s

KUIH KERIA Posted by MamaFaMi Source : Kak Ina KL Ingredients : 250g sweet potatoes 1 tablespoon tapioca flour 70g flour 1/2 te...

This buchi recipe makes golden, deep-fried balls of chewy, glutenous rice flour dough filled with sweetened mung beans for a tasty Filipino snack.

Malaysians have much to be happy about as August is buzzing with holidays, celebrations and balik kampung/hometown travels. The daily pasar ramadhan (ramadhan markets) around town here in the Klang Valley and Selangor have already set the celebration mood in motion by offering a wide galore of local Malay food and kuih-muih (sweet delights). People here are just looking forward to the Hari Raya/Eid celebration next weekend. Even though Malaysians have already begun to anticipate the bad…