This recipe for longevity noodles is based on the traditional Lunar New Year dish that brings you good luck and long life…if you don’t break the noodles!

Happy Lunar New Year! Start your year off with our Long Life Noodles. It's such a simple tasty dish to put together, especially with Cooksy there to guide you. This recipe has layers of flavors covering the noodles that symbolize the wish for longevity. Wishing you all prosperity, health, and happiness in the Year of the Tiger! #cooksy #cooksyofficial #cookingwithcooksy #cooksycrew #smartkitchen #cookingassistant #cookingdevice #guidedrecipe #noodles #chinesenewyear #lunarnewyear

This is the recipe in its simplest form. Use this recipe as your base. Feel free to add protein (cooked ground beef, pork or chicken), some heat (chili oil, sriracha) and sautéed vegetables (shiitake mushrooms, shallots) or tofu.

These Long Life Noodles are a quick and easy, incredibly delicious, traditional dish you'll love to serve for Chinese New Year. Tender noodles are stir-fried in a simple sauce along with chicken, savory mushrooms, fresh ginger, and scallions.

Long Life Noodles (yī miàn, 伊面) or yi mein, symbolize longevity and can always be found on the banquet table at Chinese celebrations. Yi Mein, also known as e-fu noodles are always served at birthday, new baby, wedding or lunar new year banquets.

These Long Life Noodles are a quick and easy, incredibly delicious, traditional dish you'll love to serve for Chinese New Year. Tender noodles are stir-fried in a simple sauce along with chicken, savory mushrooms, fresh ginger, and scallions.

The Chinese celebrate the New Year by eating long noodles, which are meant to symbolize a wish for a long life, so make sure ya use extra-long noodles to make this dish!

Quick, easy, and delicious noodle dishes ideal for busy weeknights.

A popular Indian Chinese dish made by stir frying hakka noodles with veggies, sauces and garlic. Serve it with a Indo-Chinese sides like gobi manchurian, chilli chicken or chilli paneer.

This is the recipe in its simplest form. Use this recipe as your base. Feel free to add protein (cooked ground beef, pork or chicken), some heat (chili oil, sriracha) and sautéed vegetables (shiitake mushrooms, shallots) or tofu.