Quick and easy apple strudel recipe,requiring simple ingredients like puff pastry and apple pie filling. Ready in 30 minutes. Great Thanksgiving dessert.

Homemade mini apple strudels (called Mini Apfelstrudel in German) with homemade sweet dough, hearty apple filling and a catchy look.

This Apple Strudel is filled with cinnamon, brown sugar, raisins and more! It's a crispy, flaky pastry that's delicious and easy to make!

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Every time I make this Savory Apple Strudel, it brings back beautiful memories of warm gatherings and cozy autumn afternoons. I remember the first time I tried my hand at ... Get the recipe

Puff pastries filled with apples, raisins, a sprinkle of cinnamon and sugar, then baked to flakey perfection. These apple strudels are the new dessert of fall!

Love apple strudel but hate making it? It’s quick and easy when you use phyllo dough. Apple Strudels The Easy Way When I was little, I remember my mother making apple strudel the authentic way. I can see the kitchen table covered with layers of cloth table cloths dusted with flour and my mother rolling...Read More »

Nothing’s better than homemade apple strudel — unless it’s having one all to yourself. These individual strudels have a crunchy phyllo wrapper with a sweet interior of shredded apples, golden raisins and walnuts. Serve this classic German confection, aka apfelstrudel, as a sweet ending to your Oktoberfest celebration.

These simple mini apple pies feature a classic cinnamon apple filling wrapped in a flaky puff pastry. Delicious little single-serving desserts made in a muffin pan with just 5 ingredients. Devour them warm with a scoop of vanilla ice cream.