Pan fried pork chops are lightly seasoned pork chops pan-seared and basted in a silky thyme-butter sauce for restaurant quality flavor. No flour needed for this scrumptious recipe!

Easy pan-fried pork chops recipe. Juicy, tender, and perfectly seasoned for a quick dinner.

These Pan Seared Pork Chops are so easy to make and are a great, budget friendly meal option. This recipe is simple using spices and herbs to flavor the pork but can be spiced up to your liking. You can have these pork chops on the table in under 20 minutes.

These Crock Pot Smothered Pork Chops are tender, juicy, and smothered in a rich, flavorful gravy. Perfect for an easy, comforting meal, they pair beautifully with mashed potatoes or buttered noodles.

Seasoned simply, dredged in flour coating, and quick pan-fried, these Pan Fried Pork Chops turn out tender, juicy, and flavorful. On the table in about 25 to 30 minutes from start to finish, they're a perfect everyday go-to dinner dish.

These easy pan seared pork chops are the juiciest pork chops you’ll ever try. Boneless and seared to perfection, this is a crowd favorite!

Quick and super delicious crusty pan-fried pork chops with veggies pan seared over high heat. Pan-fried in bacon fat for more flavor.

Are you in a search for a perfectly pan-seared pork chop that is still slightly pink in the center? Or, do you hate pork because it's always overcooked and dry? In this post I will walk

Make this porkchop dinner idea tonight for a delicious meal that tastes like you spent a long time cooking.

Learn how to make juicy Pan Fried Pork Chops (with Pan Sauce!) in this easy recipe. Crispy on the outside, tender on the inside, and packed with flavor.