Previously called Gamberoni Aurora, but no one knows to search for that do they?! So re-naming it what it is - it does what it says on the tin!

Jamie Oliver's Prawn Linguine is a classic Italian-inspired dish featuring linguine pasta, prawns, tomatoes, garlic, chili,

Simple and delicious prawn linguine! Perfect for any night. Quick to make with fresh ingredients, it's a flavorful pasta dish ready in 30 minutes.

You’ll find variations of this Spicy Prawn and Cherry Tomato Spaghetti dish on trattoria menus throughout the coast of Italy. And best of all? This bold-flavoured pasta dish can be prepared and on your dining table in just 20 minutes, making it perfect for a speedy midweek meal. You could try squid or mussels instead of prawns, but for a true seafood feast, use a combination of all three. Italians always serve pasta with the sauce already stirred through – do this over the heat with some…

Prawn chilli pasta is the perfect dish for those nights you simply want your dinner to be out-of-this-world delicious, and you want it now. Make these spicy prawn linguine with king prawns for extra juiciness and adjust the level of heat to your taste.

Inspired by the sea and the beautiful Mediterranean flavours, this Prawn and Fragrant Tomato Sauce recipe will bring a taste of summer and joy to your table.

This quick and easy spicy garlic shrimp pasta is one of my favourite recipes for busy weeknight meals or for special occasions! The combination of shrimp in spicy garlic tomato sauce using Pomì organic chopped

Prawn pasta is the perfect quick dish for busy weeknights! Juicy king prawns in a fresh tomato and chorizo sauce – absolutely delicious and ready in about 20 minutes.

This easy 30-minute pasta with creamy tomato vodka sauce and shrimp is rich and delicious.

Ingredients you'll need: 250g of spaghetti or linguine, 6-7 prawns, a small onion, 250g of cherry tomatoes, 1-2 cloves of garlic, a bit of parsley, olive oil, a splash of white wine, and a pinch of salt and pepper. Courtesy of @just.homemade.food. Here's how to bring it all together: Start by searing the prawns for a minute on each side, then set them aside. In the same pan, sauté the onions, chopped garlic, and cherry tomatoes, and deglaze with a splash of white wine. Cook your pasta…