A delicious side dish.

Tomato Basil Quinoa Risotto. This dish is delicious, quick, and simple to make. With just a few ingredient swaps, you'll give this beloved classic a healthy makeover with nutrient-packed quinoa.

For a healthy alternative to a creamy risotto, quinoa works wonders. Studded with fennel, spinach and celery, this quinoa risotto makes a colorful and appealing meatless main course for a quick wee…

Quinoa stands in for arborio rice in a much-easier-to-make risotto flavored with pumpkin puree and topped with sautéed mushrooms and fresh sage.

This easy butternut squash quinoa risotto with roasted squash, creamy grains, and dairy-free, cheesy flavor is a must-try vegan side dish!

I tried a little experiment the other day…making a risotto-type dish out of quinoa instead of rice. It worked out awesome! The best part is that it’s made in the slow cooker and there’s no stirring, unlike regular risotto which is really labor intensive. I liked the creamy, comforting texture from this quinoa. I didn’t […]

This mushroom quinoa risotto is a delicious, high protein quinoa recipe made in a similar fashion to risotto, where chicken broth is slowly added until absorbed and creamy. Naturally Gluten-free and can easily be made dairy-free.

This Vegan Quinotto is a refreshing twist on traditional risotto, made with protein-packed quinoa instead of rice. It's a creamy, gluten-free main course that's both healthy and satisfying. Bursting with robust flavors and topped with sweet, roasted cherry tomatoes, it's the perfect comforting meal for spring or any time of the year, really.

Mushroom Quinoa with Parmesan is a gluten-free risotto that is creamy and healthy! Perfect as a side dish or light meatless main meal.