A warm and comforting soup with a silky texture and flavorful broth.

This simple recipe for Chicken Ramen Egg Drop Soup is perfect for cold weather and cold and flu season. Drink up and feel better!

Make some instant ramen. Slide an egg into the hot broth, then some butter. Crown the steaming noodles with slices of American cheese. Scatter a bunch of toasted sesame seeds and chopped scallions across the top, if you want to. Hardly a recipe! But for the chef Roy Choi, who gave it to The Times in 2014, doctored instant ramen is a taste of Korean-American straight-from-the-bag soul food. The butter, egg and cheese help coat the ramen noodles and deepen their flavor. “It’s our snack, it’s…

You can make Chinese Imperial Palace Egg Drop Soup with this recipe.

Make egg drop soup at home with this easy recipe. Tutorial includes ideas for substitutions and additions to the soup to make it extra delicious

Easy 10-min. Egg Drop Soup. A delicious soup made of hot chicken broth with silky eggs seasoned with sesame oil and green onions. A popular soup in Chinese cuisine.

How to make egg drop soup no matter what kind of soup you're making, from tomato soup to a pot of beans.

Soup is what's for dinner -- again. I can't get enough of soup. Period. I went to an Asian style soup this time around. Another one of my f...

Learn how to make your own Chinese Egg Drop Soup! With just a few ingredients and simple steps, it's never been easier to make this popular, restaurant-style soup. And, it's ready in just 15 minutes!