We’re back with a new sustainability challenge for the first month of 2021! For new readers and for those of us that need a refresher on these challenges, here is a little recap: It all started last January when I launched a challenge to stop buying plastic water bottles entirely. Since that day a year […]

Today is the International Day of Awareness of Food Loss and Waste. Yes, food waste is such a big deal that the UN has decided to dedicate a day to it, and we think it’s a great opportunity to share some useful tips about how each and every one of us can waste less food!

© WavebreakMediaMicro / Dollar Photo Club Americans waste a staggering 1/3 of their food. That's like purchasing six bags of groceries and leaving two in the parking lot to go to waste. Our

In today's fast-paced world, it's easy to overlook small things, like food that gets tossed in the trash without a second thought. Most of us are guilty of

This would fill 23 million 40-tonne trucks. Bumper-to-bumper, enough to circle the Earth seven times. The UN Environment Programme's Food Waste Index revealed that 17% of the food available to consumers - in shops, households and restaurants - goes directly into the bin. Some 60% of that waste is in the home. Wasted food is responsible for 8-10% of GREENHOUSE GAS EMISSIONS, so if food waste was a country, it would be the third-biggest emitter of greenhouse gases on the planet.

Sharing more than 40 tips and suggestions to stop food waste. Reducing food waste will be helpful to both your wallet and the environment.

Learn how to reduce food waste, a huge issue in the restaurant and grocery store industry.