This potato dish is great because who doesn’t love roasted potatoes? A little bit of spices really makes all the difference in taste! I also added some minced garlic and it gets crispy as it bakes which adds yummy flavor and texture. I used Yukon Gold potatoes. No need to peel off the skin if you're using the same. If you plan to use Russet potatoes, then you will need to peel the outside skin because it's tough. Baby potatoes will also work here!

Our Crispy Oven-Roasted Potato Wedges cook up perfectly-crisp on the outside and soft and creamy on the inside.

This easy, crispy Parmesan roasted potatoes recipe is the perfect oven-baked side dish for any meal. Made with sliced russet potatoes, garlic, and smoked

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With an extra crispy outer layer and pillowy soft texture inside, these Extra Crispy Roasted Potatoes will disappear in no time.

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Crispy on the outside, buttery on the inside, and packed with the savory flavors of garlic and parmesan, these roasted garlic butter parmesan potatoes are a must-try side dish! Whether you’re serving them at a holiday feast, a family dinner, or a weekend brunch, these little bites of joy are always a crowd-pleaser. Each potato is coated in olive oil, fragrant garlic, and Italian seasoning, then baked to golden perfection. A final drizzle of parsley-infused butter seals the deal, making every…

These perfectly roasted seasoned potatoes are crisp and delicious - they're the perfect side dish.

Garlic Butter Roasted Potatoes are an amazing sheet pan potato recipe made with small Yukon potatoes tossed in oil, butter, and garlic.