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Keep cut apples from turning brown with these five simple liquid soaking solutions that will keep your sliced apples fresh and ready to pack into lunches.

This is the best way to keep apples from browning. Don't worry — they won't taste at all like salt!

Easy methods using ingredients from your kitchen. Keep nutritious fruit slices in your fridge for snacking and serving.

Don't you hate when apple slices turn brown? Try this easy life hack to keep apple slices fresh! You will be amazed at how well this method works. My apples stay crisp and colorful (excluding the color “brown”) for days!

You're trying to prep ahead for a big apple baking project—or perhaps you're just preparing a snack—and suddenly you realize all your beautiful apple slices have turned an off shade of murky brown. Gasp!

This method works wonders. I kept apple slices looking fresh and pretty for two days! It's cheap and easy and you probably alreaady have everything you need at home. And it doesn't change the flavor of the apple at all! How to Keep Apple Slices from Turning Brown. Game changer!!

Not lemons, not cinnamon. In fact, we were so surprised by this pro trick that we had to try it right away.

Three different methods to keep your apple slices from browning, most of which you typically have on hand in your home.

How do you keep apples from turning brown? We tried several methods to preserve apple slices and found a clear winner. Read on to learn which worked best.