A combination of silky pastry cream and whipped cream come together to produce this Crème Légère. Rich, light and creamy, this make a delicious filling.

A classic French dessert you can make at home. Apple slices are baked on a layer of pastry cream in a sweet shell, then garnished with apricot glaze.

✨ Indulge in the delightful world of homemade apple tarts with this easy-to-follow recipe! 🥧✨ Start with a flaky crust made from simple ingredients like all-purpose flour, butter, and a touch of sugar. Fill it with tender, spiced apples, and bake to golden perfection. Choose between a classic arrangement or a whimsical escargot design with apple compote. Finish with a glossy apricot glaze for the ultimate sweet treat! Perfect when served warm with vanilla ice cream or whipped cream. 🍏🍦…

These tiramisu tartlets are a miniature tart shell, filled with coffee ganache and topped with a whipped mascarpone cheese topping. Easy, fun and delicious. These tiramisu tartlets are your favourite tiramisu flavours of cream, coffee and chocolate combined in a cute little tartlet shell. There are three delicious components to these mini tiramisu tarts. Texture-wise, these little coffee tartlets have crispness from the base but the filling is soft and unctuous and tastes amazing.

These mini fruit tarts are made with easy and buttery tart shells, filled with homemade pastry cream, and topped with fresh fruit.

These creamy lemon tartlets with sweet pastry crust are insanely delicious! They're the perfect spring dessert.

Tarte Bourdaloue is a classic French Tart made with pear and frangipane. It’s buttery, it’s rich, it’s warm, it’s comforting, it’s sweet, it’s crunchy..basically everything your sweet heart desires..and more. You know a dessert is good when it can withstand the test of two centuries!

Coconut Cream Tart #dessert #recipe #tropical

This fabulously delicious Caramel Cream Cheese Brownie Tart is ridiculously easy to make, comes together in minutes and looks like a work of art from a fancy bake shop!

Learn how to make Pâte Sucrée - a buttery, sweet tart crust that is perfect for sweet tarts. Perfect results with this step by step guide.