This easy recipe for Mushroom Udon Noodles features thick, chewy noodles in soy sauce with meaty cremini mushrooms. It's my kids' favourite comfort food and comes together in minutes.

Made with a few simple ingredients, this mushroom udon recipe comes together so easily! Featuring chewy, bouncy noodles in a savory sauce and sauteed mushrooms, this mushroom udon is a big bowl of comfort!

This gochujang mushroom udon is the perfect weeknight meal that you can prepare in just around 20 minutes or even less! The bouncy udon noodles are coated in a creamy sauce that's incredibly savory with a spicy kick from the Korean pepper paste. This will for sure become your new weeknight staple!

This Creamy Mushroom Udon Noodle Soup has it all—a mouthwatering umami broth, hearty mushrooms, and chewy noodles. A cozy vegan soup so full of flavor, you’ll swear it’s from a restaurant!

Delicious seared portobello mushrooms, crispy tofu and delicious Asian-inspired flavours all come together in this gloriously simple noodle dish.

This Udon Noodle Stir Fry recipe w/ Shiitake Mushrooms takes 20 minutes w/ simple plant-based ingredients like ginger, garlic, + green onions.

Miso mushroom udon is a savory and umami-rich noodle that combines thick, chewy udon and savory miso garlic cream sauce. This dish is my go-to effortless meal.

This Creamy Mushroom Udon Noodle Soup has it all—a mouthwatering umami broth, hearty mushrooms, and chewy noodles. A cozy vegan soup so full of flavor, you’ll swear it came from a restaurant!

Simple Beef Udon Stir Fry recipe with beef steak, noodles, vegetables, and homemade stir fry sauce. Easy weeknight dinner ready in 20 mins!

This spicy creamy udon dish features chewy noodles with creamy and spicy sauce that's packed with flavours from the dashi broth and shiitake.