This Vegan Apple Bread recipe is the ultimate fall treat, filled with pockets of cinnamon apples and warming spices. With its tender, moist texture and deliciously sweet flavor, this loaf is pure autumn comfort in every bite.

Fluffy and moist vegan apple bread that comes together in one bowl using only 8 ingredients! The bread can easily be made gluten-free and refined sugar-free too.

This Vegan Lemon Loaf is easy to make, deliciously buttery, bursting with lemon flavor, and drizzled in a sweet lemony glaze. Plus, it's so much better than the Starbucks version because it's completely egg and dairy-free, tastes fresher, and is way more affordable! With just 10 ingredients you likely already have in your pantry, you'll want to bookmark this recipe!

A soft and moist vegan apple cake baked in a loaf tin. It's easy to make, tastes delicious and can be frozen in slices.

Made with wholemeal flour, cashew butter, and hazelnuts, this vegan apple bread is a healthy fibre-rich breakfast loaf to fuel your morning.

Gluten-Free Apple Fritter Bread (Vegan, Allergy-Free) | Strength and Sunshine | Easy Gluten-Free Apple Fritter Bread! This mouthwatering, soft, and moist Amish apple fritter bread is vegan and allergy-free. Filled and topped with layers of freshly chopped apples and sweet cinnamon brown sugar, and drizzled with a simple dairy-free glaze! This delicious tender baked loaf is a perfect seasonal fall treat recipe for breakfast, brunch, or dessert!

This vegan cinnamon bread is perfect when you're craving a sweet snack or need a quick dessert! It's absolutely delicious and easy to make from a handful of pantry staples. A slice of this loaf is absolutely heavenly with a cup of tea!

An easy recipe for a moist vegan apple cake with a hint of orange. A vegan loaf cake that can be enjoyed for breakfast, at tea time or any time of the day.

Lightly spiced cinnamon and apple loaf cake with a simple maple icing. It's the perfect vegan fruity cake for autumn!