This thick, fluffy and tangy pipeable Vegan Cream Cheese Frosting is DELICIOUS! It's dairy free, easy to make in minutes and the recipe has no nuts or tofu.

Homemade vegan buttercream frosting perfect for cakes and cupcakes and great for piping and decorating. It takes just a few minutes to make!

The best vegan icing recipes including buttercream, royal icing and Italian Swiss meringue frosting. All eggless and dairy-free!

This vegan cream cheese frosting calls for only four ingredients, and it makes one small batch. It’s the perfect amount for a dozen cupcakes or a single-layer square snack cake! The frosting is tangy, sweet, and an ideal accompaniment to vegan carrot cake.

Fudgy vegan chocolate frosting goes with any cake and can be whipped up in 5 minutes or less! You'll never need another frosting recipe after this. https://www.worldofvegan.com/vegan-chocolate-frosting/

This truly one bowl MOIST vegan red velvet cake is layered with a silky dairy free vanilla bean cream cheese frosting, and unbelievably made without eggs and dairy. It's tender, rich and velvety with the perfect balance of cocoa, sweetness and just a hint of tang!

This is the best Vegan Vanilla Cake recipe! It's a fluffy, soft and moist vanilla layer cake with simple buttercream frosting. Easy to make and delicious!

This homemade dairy free frosting is smooth, thick, and creamy. It’s perfectly sweet and great for decorating cakes or cupcakes.

If you're looking for the best ever vegan spice cake, look no further! This vegan spice cake with whipped buttercream icing is amazing!