Easy Vegan Lemon Tarts are made with store-bought tart shells and a sweet and tangy homemade lemon curd. They’re the perfect dessert for spring!

This easy vegan lemon curd tart recipe with crispy gluten-free almond-oat walnut pie crust tastes best with strawberries or whipped coconut cream!

This easy to make lemon tart is filled with sweet citrus curd and wrapped in a flaky crust. This egg free, dairy free, gluten free and vegan dessert is perfect for summer. #glutenfree #vegan #vegandessert #lemon #pie #summer

This Vegan Tart au Citron (also known as a Vegan Lemon Tart) is the perfect dessert for people who love lemons!

Nothing says summer quite like an enormous slice of luscious lemon tart–A crispy nutty base combined with creamily sweet but zesty lemon curd filling.

These lemon bars are so easy to make and are a perfect combination of fresh, tart lemon curd and a crumbly, buttery shortbread crust. Sweet and buttery and perfect for an Easter treat or a spring dessert.

This Vegan Lemon Curd is like a creamy bite of sunshine! Made with just 6 basic ingredients with only 10 minutes of active kitchen time.

This Vegan lemon tart has a gluten-free crisp coconut shortbread crust and a creamy and tangy lemon filling.

This healthy lemon tart recipe is made gluten free, dairy free and paleo for the perfect healthy dessert recipe filled with sweet and tart lemon curd.

This easy, healthy gluten-free tart crust recipe made with almond flour tastes like a buttery shortbread cookie and takes less than an hour to make. With dairy-free & vegan options. #vegantartcrust #glutenfreetart #tartcrust