These easy vegetarian Korean Rice Bowls are one of my family's go-to dinners when we have no time to cook. They come together in about ten minutes and are so delicious and flavorful!

Savory Japanese Beef Rice Bowl (Gyudon) With Soft Boiled Egg Recipe - Eggcellent Recipes

This rice bowl recipe has all the components you need—especially the fried egg.

Gyeran Bap (Korean Egg Rice). A tasty, quick, simple rice bowl with fried egg, soy sauce, green onions, sesame seeds, sesame oil and butter.

and do we always need to be in a period of self-growth?

With some simple ingredients and little fuss, you can make these ultra-comforting egg and rice bowls! They're garnished to taste & so yummy!

This classic Oyakodon (Japanese Chicken and Egg Rice Bowl) is a quick, easy, and comforting meal made with tender chicken, silky eggs, and a savory dashi-based sauce over steamed rice. Ready in under 30 minutes, this one-pan Japanese rice bowl is perfect for busy weeknights.

White rice and eggs is a simple and humble dish with rice, eggs, sesame oil, and soy sauce. This meal is cozy and comforting and so delicious. As far as easy recipes go, it isn't much easier than this! It's perfect for breakfast, lunch, or dinner. Read the blog post for ways to jazz it up!

This quick & easy Oyakodon features tender pieces of chicken simmered in a sweet and savory broth and wrapped in a soft egg scramble to be served over a warm bed of rice.