Enoki mushrooms

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Vegan Crispy Enoki Mushrooms with Amba Mayo - Best of Vegan Crispy Enoki Mushrooms, Crispy Mushrooms Recipe, Fried Jackfruit, Enoki Mushroom Recipe, Enoki Mushrooms, Mayo Recipe, Dinner Bowl, Burnt Toast, Mapo Tofu

Looking for a delicious vegan side dish or snack? Try this crispy enoki mushroom recipe with amba mayo, a tangy and spicy Middle Eastern condiment made from pickled mangoes. Fried until golden brown and paired with bold seasonings, this dish is easy to make and perfect for exploring the flavors of East Asian and Middle Eastern cuisines.

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Fried Enoki Mushrooms Recipe by Tasty Enoki Mushroom Recipe, Enoki Mushrooms, Menu Recipes, Fried Mushrooms, Tastemade Recipes, Vegetarian Foods, Spicy Mayo, Fried Vegetables, Vegan Eats

Fried Enoki Mushrooms offer the ultimate crunchy bite with a light, airy texture and a savory twist. The batter settles into the mushrooms' nooks and crannies, creating a delightfully crispy coating that pairs perfectly with any dipping sauce. We recommend spicy mayo, sweet chili sauce, ponzu, or soy sauce. Sparkling water helps keep the batter light, so it's worth seeking out, but regular water works in a pinch. Visit Sarah’s blog for more recipes.

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