This vegetable stir fry is a blend of colorful veggies cooked in a sweet and savory honey garlic sauce. An easy side dish or main course.

Japanese Zucchini is sauteed with onion in soy sauce and teriyaki sauce plus a few red pepper flakes for spice. Makes a great side dish for any Asian meal or grilled seafood, chicken, or steak.

We love this easy veggie stir fry for its delicious homemade sauce and super customizable ingredient list. Make a pot of rice, and dinner is served!

Yasai Itame, or Japanese stir-fried vegetables, is a flavorful yet light dish that is great served with a side of rice or cooked noodles. A simple recipe that takes 20 minutes to prepare and requires minimal prep.

Hibachi vegetables are a Japanese steakhouse staple bursting with buttery garlic flavor. Make this delicious teppanyaki veggies at home easily!

These hibachi vegetables are just like the ones you get at a Japanese steakhouse! Ready in just 20 minutes, they're so quick and easy.

EASY one-pan vegetable stir fry recipe. This veggie stir fry has the best homemade sweet and savory stir fry sauce with garlic and ginger.

Fresh, healthy, and ready in minutes! 🥬✨ This Asian Cabbage Stir Fry is loaded with vibrant veggies and bold flavors. Perfect for a quick dinner or a flavorful side dish! 🥢💚 #AsianRecipes #HealthyMeals #QuickAndEasy #VeggieLove #WeeknightDinnerIdeas 🌱

Making stir fry veggies is an easy and tasty way to add vegetables to your diet. It also saves time in the kitchen since cooking the entire dish only takes around 20 minutes. In this post I share a delicious vegetable stir fry with garlic sauce recipe and give tips on how to make the perfect stir fry!

My favorite way to cook Chinese cabbage! This easy stir fry has a balanced savory, tangy, and sweet flavor with a kick of heat. The cabbage is nicely caramelized with a tender but still crunchy texture. Ready in 10 minutes, serve as a side dish to fluffy rice, noodles, or soups!