Serve this Vibrant Mexican Street Corn Salad at your next party! Full of bold flavors and textures, it’s an eye-catching dish that will leave your guests wanting more.

Mexican street corn salad has the perfect balance of smoky, spicy, tangy and creamy flavors. It's light, colorful, and ideal for summer grilling.

This salad is perfect as a side dish for barbecues, picnics, or taco nights. The combination of sweet corn, creamy dressing, tangy cotija cheese, and flavorful spices creates a delicious and refreshing salad that's sure to be a hit!

Creamy, tangy, sweet, salty with a little kick. This Mexican inspired street corn salad is made with simple ingredients and comes together in 15 minutes!

This creamy and tangy Mexican street corn pasta salad has all the flavors of Mexican elote but in a quick and easy pasta salad.

This Mexican Street Corn Salad Recipe is a lighter version of traditional street corn. A great side dish for potlucks, parties and barbecues.

Mexican Street Corn Salad gives you elotes flavor but in salad form with the addition of avocado and onion. So good!

Mexican corn salad (aka esquites, or elote salad) is a Mexican street food with corn, cotija, Mexican crema, lime, onion, cilantro, & spices.

This quick and easy Mexican street corn pasta salad is loaded with savory charred corn, salty cotija cheese and a tangy chipotle lime dressing. Enjoy on its own as an easy lunch or serve as a side dish for your next taco night.

This Mexican Corn Salad is tangy, salty, smoky, fresh, juicy, crunchy, light and creamy all at the same time AKA it’s utterly addicting!