Topped with punchy garlic, fresh lemon, and melty parmesan, these oven-roasted green beans are BURSTING with flavour! They're incredibly easy to make, only 6 ingredients, and ready in about 30 minutes.

Crispy Green Beans tossed with fried garlic is a flavor explosion! These are a copycat recipe for the Din Tai Fung Green beans that everyone loves – and it's easy to see why!

Sautéed green beans with garlic butter is an easy ten minute side dish! Serve it for a weeknight dinner or a special occasion. #sweetpeasandsaffron

These copycat Din Tai Fung Green Beans are deliciously crispy and coated with lots of savory garlic and a spicy chili crisp.

These green beans are sauteed in butter, garlic, salt, and pepper, perfectly enhancing their natural flavor

These garlic butter green beans are a simple yet flavorful side dish. From weeknight dinners to holidays, they’ll elevate any meal!

Buttery Garlic Green Beans is a simple and flavorful side dish featuring crisp-tender green beans sautéed in a rich garlic butter sauce. Enhanced with optional red pepper flakes for a bit of heat and lemon juice for brightness, this dish is garnished with fresh parsley and makes a delightful accompaniment to a variety of main courses.

Made in about 15 minutes, this Garlic Butter Green Beans is the perfect side dish for Thanksgiving or on any night of the week.

Chinese green beans, blistered to perfection, sauteed in soy sauce, garlic and sesame oil. Tender, smoky wok fired goodness in just 15 mins!

These Garlic Parmesan Green Beans are crispy, cheesy, and perfectly garlicky! They're simple enough to be served as a side dish for a weeknight dinner but they're also fancy enough to be added to your holiday table as well!