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Socio-ecological transition, wealth creation and territorial metabolism: the case of the production of the AOC-labelled cheese Beaufort in the Maurienne Valley

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  • Michela Bevione

    (STEEP - Sustainability transition, environment, economy and local policy - Inria Grenoble - Rhône-Alpes - Inria - Institut National de Recherche en Informatique et en Automatique - LJK - Laboratoire Jean Kuntzmann - Grenoble INP - Institut polytechnique de Grenoble - Grenoble Institute of Technology - Inria - Institut National de Recherche en Informatique et en Automatique - CNRS - Centre National de la Recherche Scientifique - UGA [2016-2019] - Université Grenoble Alpes [2016-2019])

  • Nicolas Buclet

    (PACTE - Pacte, Laboratoire de sciences sociales - IEPG - Sciences Po Grenoble - Institut d'études politiques de Grenoble - CNRS - Centre National de la Recherche Scientifique - UGA [2016-2019] - Université Grenoble Alpes [2016-2019])

  • Jean-Yves Courtonne

    (STEEP - Sustainability transition, environment, economy and local policy - Inria Grenoble - Rhône-Alpes - Inria - Institut National de Recherche en Informatique et en Automatique - LJK - Laboratoire Jean Kuntzmann - Grenoble INP - Institut polytechnique de Grenoble - Grenoble Institute of Technology - Inria - Institut National de Recherche en Informatique et en Automatique - CNRS - Centre National de la Recherche Scientifique - UGA [2016-2019] - Université Grenoble Alpes [2016-2019])

  • Pierre-Yves Longaretti

    (STEEP - Sustainability transition, environment, economy and local policy - Inria Grenoble - Rhône-Alpes - Inria - Institut National de Recherche en Informatique et en Automatique - LJK - Laboratoire Jean Kuntzmann - Grenoble INP - Institut polytechnique de Grenoble - Grenoble Institute of Technology - Inria - Institut National de Recherche en Informatique et en Automatique - CNRS - Centre National de la Recherche Scientifique - UGA [2016-2019] - Université Grenoble Alpes [2016-2019], IPAG - Institut de Planétologie et d'Astrophysique de Grenoble - INSU - CNRS - Institut national des sciences de l'Univers - CNES - Centre National d'Études Spatiales [Toulouse] - CNRS - Centre National de la Recherche Scientifique - OSUG - Observatoire des Sciences de l'Univers de Grenoble - Grenoble INP - Institut polytechnique de Grenoble - Grenoble Institute of Technology - INSU - CNRS - Institut national des sciences de l'Univers - IRSTEA - Institut national de recherche en sciences et technologies pour l'environnement et l'agriculture - USMB [Université de Savoie] [Université de Chambéry] - Université Savoie Mont Blanc - CNRS - Centre National de la Recherche Scientifique - UGA [2016-2019] - Université Grenoble Alpes [2016-2019])

Abstract

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Suggested Citation

  • Michela Bevione & Nicolas Buclet & Jean-Yves Courtonne & Pierre-Yves Longaretti, 2019. "Socio-ecological transition, wealth creation and territorial metabolism: the case of the production of the AOC-labelled cheese Beaufort in the Maurienne Valley," Post-Print hal-02430879, HAL.
    • Handle: RePEc:hal:journl:hal-02430879
    Note: View the original document on HAL open archive server: https://inria.hal.science/hal-02430879v1
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