Whole-Roasted Spiced Cauliflower is an absolute showstopper. If you're looking for a delicious and easy side that impresses, look no further.

The secrets to a perfect whole roasted cauliflower with two spice options, easy-to-follow methods, and serving ideas. It makes a stunning vegan entrée or festive appetizer for the holiday table (& beyond)!

Elevating the humble cauliflower to a gourmet masterpiece, this vegan classic whole roasted cauliflower recipe offers a tantalizing symphony of flavors and textures. Perfectly seasoned with a blend of aromatic spices, this dish promises a culinary journey that delights the senses and satisfies the soul. Whether you're hosting a dinner party or seeking a captivating centerpiece for your plant-based feast, this recipe is sure to impress even the most discerning palates.

Experience the delightful flavors of a harissa-glazed whole-roasted cauliflower, beautifully presented on a bed of creamy yogurt sauce and garnished with fresh parsley in a bowl.

Turn cauliflower into your next holiday centerpiece dish! This whole roasted cauliflower is super easy to make yet packed with layers of dif...

Ingredients1 cauliflower head, rinsed, stem and leaves removed¼ c unsalted butter, melted1 tsp dried parsley2 to 3 garlic cloves, minced½ tsp smoked paprika (regular paprika can be substituted)½ tsp kosher salt¼ tsp ground black pepper2 tbsp fresh le

Whole Roasted Cauliflower with Spicy Sriracha Honey Glaze: Sweet and spicy sriracha honey glaze caramelizes cauliflower for a bold dish.

This za'taar-spiced, whole-roasted cauliflower is baked in the oven until tender and crispy and drizzled with tahini sauce. It’s delicious, healthy, vegan, and low-carb.

This vegan whole-roasted cauliflower with spicy tahini dressing and balsamic glaze makes a beautiful plant-based dish for the holidays!

This vegan & gluten-free Whole Roasted Cauliflower is topped with a maple tahini sauce & fresh pomegranate for the best Holiday main dish!