Italian Beef Stew is hearty, savory, and packed with beef and vegetables for a chilly winter meal that everyone will crave!

Chef Giancarlo hosted a longhorn cowboy dinner with an Italian Twist and shared his recipe for Italian Beef Stew with me. I can't tell you how much I love this idea. The attire for the evening was Italian Cowboy Chic.

You can't go wrong with these incredible Italian stews! From beef to osso bucco to fish, each of these classic recipes is a guaranteed winner.

Indulge in the rich and savory flavors of Italy with this tasty Spezzatino, an Italian Beef Stew. It's a great make-ahead dish that tastes even better as it sits, and lasts for a few days in the fridge. This hearty dish features tender chuck roast simmered to perfection in a fragrant medley of fresh herbs, vegetables, and a touch of red wine!

A hearty one-pot meal that can be ready in 30 minutes!

By Daniel Mancini Ingredients 2.5-3 lbs beef chuck stew meat, cut into small cubes, seasoned with salt and pepper 6 garlic cloves, smashed ½ c minced onion 2 med yellow onions, quartered 4 carrots, cleaned and cut into quarters 2 celery stalks, cut into 1-inch pieces 4 large red potatoes, quartered 1 c frozen peas 1 … Continued

Australian Gourmet Traveller recipe for bread and tomato soup with porcini by Ruth Rogers from River Cafe, London.

A hearty, class classic Italian Recipe for Veal Stew is the perfect dinner recipe for a cold winter day and fancy enough for a dinner party!

This is an easy homemade beef stew recipe made with wholesome ingredients. Slow cooker and instant pot instructions are included.

This hearty beef stew packed with vegetables and herbs is a family favorite.