This is everything you should know about 'Three Sisters Salad' and how the classic dish brings old and new indigenous cuisines together.

This classic trio never goes out of style. #recipe #howtomake

Pre-heat oven to 400⁰F (200⁰C). In large bowl, toss squash with 2 Tbsp (30 mL)...

The Three Sisters—corn, squash and beans—is a Native American growing technique that capitalizes on the strengths of each individual ingredient.

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The recipe highlights the three sisters: corn, beans, and squash, which were some of the first domesticated crops used by Native Americans to sustain their long-term survival.

Three sister succotash is made with corn, beans, and squash, which can be planted together in harmony—and then enjoyed together when harvested.

Three Sisters Succotash